2020军队职称英语卫生类AB级模拟试题二(12)

第2篇
1．D.细节题。利用备选项中的细节信息词作为答案线索，在文章中查找答案相关句：
（第2段）Juices are comparable in their ability to reduce risk compared to2 their whole fruit/vegetable counterparts,according to several researchers in the United Kingdom who conducted the literature review.The researchers（研究者）analyzed（分析）a variety of（各种各样的）studies（研究）that looked at（研究）risk reduction（减少）attributed to3（被归因于...的）the effects（影响）of both fiber（纤维）and antioxidants（抗氧化剂）.As a result（结果）,they（指研究者）determined（确定，决定）that the positive（积极地，正极的）impact（影响）fruits and vegetables offer（提供）come not（不仅...而且...）from just the fiber（纤维）but also from antioxidants(抗氧化剂)which are present（出席的，现存的）in both juice and the whole（完整的，全部）fruits and vegetables.4
答案相关句说：降低患病危险性的作用应该归功于果汁和全果均含有的纤维和抗氧化剂。其它A、B、C三个选项文章均未提及。
2.C。细节题。利用问题句中的细节信息词（chronic disease development）作为答案线索，在文章中查找答案相关句：
Juices are comparable in their ability to reduce risk compared to2 their whole fruit/vegetable counterparts,according to several researchers in the United Kingdom who conducted the literature review.(第一题答案相关句)The researchers analyzed a variety of studies that looked at risk reduction attributed to3 the effects of both fiber and antioxidants.As a result,they determined that the positive impact fruits and vegetables offer come not from just the fiber but also from antioxidants which are present in both juice and the whole fruits and vegetables.
（第3段）“When considering cancer and coronary heart disease5 prevention,there is no evidence that pure fruit and vegetable juices are less beneficial than whole fruit and vegetables,”the researchers said.The researchers（研究者）added（增加，补充说）that the positioning（决定...的位置）of juices as being nutritionally（在营养方面）inferior to（比...差）whole（整个的）fruits and vegetables in relationship to（关于，涉及）chronic disease development is“unjustified（没有被证明是正确的）”and that policies（政策，观点）,which suggest（建议，显示）otherwise（不同地，否则）about fruit and vegetable juices should be re-examined（再次检查）.
答案相关句（第三段第二句）说：在与慢性病的发生的关系方面，认为果汁不如全果有营养的观点是“unjustified”（不正当），也就是“不正确”(incorrect)。
3．B．细节题。利用备选项中的细节信息词（黑色加粗字体）作为答案线索，在文章中查找答案相关句：
“When considering cancer and coronary heart disease5 prevention,there is no evidence that pure fruit and vegetable juices are less beneficial than whole fruit and vegetables,”the researchers said.（第2题答案相关句）The researchers added that the positioning of juices as being nutritionally inferior to6 whole fruits and vegetables in relationship to chronic disease development is“unjustified”and that policies,which suggest otherwise about fruit and vegetable juices,should be re-examined.
（第4段）The researchers who authored the paper suggest that more studies in certain area are needed to bolster their findings.“Although（尽管）this independent（独立的）review of the literature（文献评论）is not designed to（被设计用于...）focus on(关注)any particular（特别的，详细的）100 percent juice,it does go a long way(的确大有帮助)in（在...方面）demonstrating（证明，示范）that fruit and vegetable juices do play an important role in（在...方面起着重要的作用）reducing（减少）the risk of various（各种各样的）diseases（疾病）,especially（尤其是，该词是in particular的近义词）cancer and cardiovascular disease（选项B中的线索词）,”said Sue Taylor.Her opinion is in agreement with8 the Juice Products Association,9 a non-profit organization not associated with this research.She added that appropriate amounts of juices should be included in the diet of both children and adults,following guidelines established by leading health authorities.Taylor also points to a large epidemiological study,published in the September 2006 issue of the Journal of Medicine,which found that consumption of a variety of 100 percent fruit and vegetable juices was associated with a reduced risk for Alzheimer’s disease.10
答案相关句（第四段第二句）说：果汁在降低患各种疾病中的确起着重要作用，尤其是癌症和心血管疾病。这里in particular正是especially的意思。
4．A．细节题。利用问题句中的细节信息结构（epidemiological study）及备选项中的细节信息结构/特征结构（字体加粗文字）共同作为答案线索，在文章中查找答案相关句：
（第4段）The researchers who authored the paper suggest that more studies in certain area are needed to bolster their findings.（第3题答案相关句）“Although this independent review of the literature is not designed to focus on any particular 100 percent juice,it does go a long way7 in demonstrating that fruit and vegetable juices do play an important role in reducing the risk of various diseases,especially cancer and cardiovascular disease,”said Sue Taylor.Her opinion is in agreement with8 the Juice Products Association,9 a non-profit organization not associated with this research.She added that appropriate amounts of juices should be included in the diet of both children and adults,following guidelines established by leading health authorities.Taylor also points to（指向/提到）a large epidemiological study（一项大型的流行病学研究）,published（被发表）in the September 2006 issue（期，问题，发行）of the Journal of Medicine（医学杂志）,which found（发现）that consumption（消费）of a variety of（各种各样的）100 percent fruit and vegetable juices was associated with（与...相关）a reduced（减少的）risk for Alzheimer’s disease(早老性痴呆).
In fact,that study found that individuals who drank three or more servings of fruit and vegetable juices per week had a 76 percent lower risk of developing Alzheimer’s disease than those who drank juice less than once per week.The study was published in the International Journal of Food Science and Nutrition11(2006).
答案相关句（第四段最后一句）说：饮用果汁也与降低患早老性痴呆病的危险性有关。
5．B细节题。利用问题句及被选项中的特征词语（含有数字的结构/字体加粗文字）作为答案线索，在文章中查找答案相关句：
In fact（事实上）,that study found（发现）that individuals（个人）who drank（饮用）three or more servings（份）of fruit and vegetable juices per week（每周）had a 76 percent（与选项B中数字3/4呼应）lower（更低的）risk of developing Alzheimer’s disease（早老性痴呆病）than those who drank juice less than（少于）once per week（每周）.The study was published in the International Journal of Food Science and Nutrition11(2006).
答案相关句（第五段第一句）说：每周喝3-4份蔬菜汁和果汁的人与每周只喝蔬菜汁和果汁不到一次的人相比，前者患早老性痴呆病的危险性下降了76%，76%就是3/4，因此B项是正确答案。A项是高出23%，c项是基本不喝的人的123%，D项是基本不喝的人的176%，均不正确。