Section BDirections: In this section, you will hear 3 short passages. At the end of each passage, you will hear some questions. Both the passage and the questions will be spoken only once. After you hear a question, you must choose the best answer from the four choices marked

试卷相关题目

• 1Questions 22 to 25 are based on the conversation you have just heard.

  A.Journalist of a local newspaper.

  B.Director of evening radio programs.

  C.Producer of television commercials.

  D.Hostess of the weekly "Business World".

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• 2Questions 19 to 21 are based on the conversation you have just heard.

  A.Beautiful scenery in the countryside.

  B.Dangers of cross-country skiing.

  C.Pain and pleasure in sports.

  D.A sport he participates in.

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• 3Why does Neil Tomes say he loves food ingredients from Britain、

  A.They appeal to people from all over the world.

  B.They are produced on excellent organic farms.

  C.They are processed in a scientific way.

  D.They come in a great variety.

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• 4While using quality ingredients, David Tamlyn insists that the dishes should    .

  A.benefit people's health

  B.look beautiful and inviting

  C.be offered at reasonable prices

  D.maintain British traditional tastes

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• 5What do Hong Kong diners welcome, according to Welsh executive chef David Tamlyn、

  A.Authentic classic cuisine.

  B.Locally produced ingredients.

  C.New ideas and presentations.

  D.The return of home-style dishes.

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• 6Passage TwoQuestions 29 to 31 are based on the passage you have just heard.

  A.They think they should follow the current trend.

  B.Nursing homes are well-equipped and convenient.

  C.Adult day-care centers are easily accessible.

  D.B.Nursing homes are well-equipped and convenient.C.Adult day-care centers are easily accessibl

  E.D.They have jobs and other commitments.

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• 7Passage ThreeQuestions 32 to 35 are based on the passage you have just heard.

  A.Health and safety conditions in the workplace.

  B.Rights and responsibilities of company employees.

  C.Common complaints made by office workers.

  D.Conflicts between labor and management.

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• 8What can we learn from some recent studies、

  A.Conflicts between students of different races are unavoidable.

  B.Students of different races are prejudiced against each other.

  C.Interracial lodging does more harm than goo

  D.D.Interracial lodging may have diverse outcomes.

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• 9What does Sam Boakye's remark mean、

  A.White students tend to look down upon their black peers.

  B.Black students can compete with their white peers academically.

  C.Black students feel somewhat embarrassed among white peers during the freshman year.

  D.Being surrounded by white peers motivates a black student to work harder to succeed.

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• 10What does the Indiana University study show、

  A.Interracial roommates are more likely to fall out.

  B.Few white students like sharing a room with a black peer.

  C.Roommates of different races just don't get along.

  D.Assigning students' lodging randomly is not a good policy.

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