Passage TwoQuestions 15 to 17 are based on the passage you have just heard.

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• 1Section BDirections:    In this section, you will hear 3 short passages. At the end of passage, you will hear some questions. Both the passage and the questions will be spoken only once. After you hear question, you must choose the best answer from the four choices marked A), B), C) and D). Then mark the corresponding letter on the Answer Sheet with a single line through the centre.                                       Passage OneQuestions 11 to 14 are based on the passage you have just heard.

  A.Because he was a cook at a country-music clu

  B.B.Because he performed for guests while he worked as a cook.

  C.Because he often sang while cooking.

  D.Because he liked singing better than cooking.

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• 2                                     Passage ThreeQuestions 18 to 20 are be on the passage you have just heard

  A.Instructions.

  B.Medicine.

  C.Money.

  D.The draft of his speech.

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• 3What feature sets apart the three dictionaries discussed in the passage from traditional ones、

  A.The combination of two dictionaries into one

  B.The new approach to defining words

  C.The inclusion of cultural content

  D.The increase in the number of entries

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• 4The Longman dictionary is more likely to be criticized for cultural prejudice ________.

  A.its scope of cultural entries the beyond the culture of the English-speaking world

  B.it pays little attention to the cultural content of the non-English-speaking countries

  C.it views the world purely from the standpoint of the English-speaking world

  D.it fails to distinguish language from culture in its encyclopedic entries

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• 5The BBC dictionary differs from Oxford and Longman in that ________.

  A.it has a wider selection Of encyclopedic entries

  B.it is mainly design to meet the needs of radio listeners

  C.it lays more emphasis co language then on culture

  D.it is intended to help listeners develop their listening comprehension skills

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• 6It is implied in the last paragraph that, in approaching socio-cultural content in a dictionary, special thought be given to ________.

  A.the language levels of its users

  B.the number of its prospective purchasers

  C.the different tastes of its users

  D.the various cultural backgrounds of its users

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